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Tandoori means cooked in a tandoor , which is a clay oven cast directly on the ground. It is one meter in diameter, barrel-shaped and is fired with charcoal. The effect is almost like a closed charcoal grill. All dishes made in this oven are called tandoori. We are lucky to be able to make tandoori dishes in the oven in our own kitchen, in India it usually has to be ordered or eaten in a restaurant.