Vegetarian
Autumn is soup time, the market is full of fresh vegetables, but this soup is actually also very good cold on hot days. Spinach is available all year round and with a couple of boiled eggs in it, it makes a great lunch or snack. Spinach is full of antioxidants and a rich source of iron , you can find more dishes with spinach here . The soup looks simple and is light in texture, but filling and tasty even with so few ingredients.