Thai cuisine has many good flavors and we have several common spices and it is very easy to adapt to vegetarians, any allergies, etc. So in addition to Indian, Thai food is something I am quite fond of.
This is how I make Thai with my strong curry paste. Here I use sesame seed oil but if you don't have it you can use rapeseed or sunflower oil. I don't use light products and certainly not light coconut milk, I add a little water at the end. The reason is that fat helps to enhance the taste, if you are afraid of calories you need to eat less or exercise more.
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THAI STEW :
2 tablespoons sesame seed oil
500 g shredded pork
4 tablespoons sesame seed oil
1 small red onion
200 g broccoli
150 gr carrot sticks
100 g sugar snap peas
½ large red bell pepper
½ large green bell pepper
1 box of water chestnuts
150 g mushrooms
1 fresh chili, thinly sliced
2-3 tbsp curry paste
a can of coconut milk
3 tablespoons soy sauce
½ - 1 dl water
3-4 tablespoons coarsely chopped fresh coriander
salt and pepper to taste
1 handful of roasted cashew nuts
Procedure
Fry the meat over high heat and remove.
Cut vegetables.
Heat oil, add vegetables, mix in curry paste and fry for 2-3 minutes. Continue with coconut milk, soy sauce, water and coriander. Add the meat and mix well. Let everything simmer until you have a smooth taste and adjust with salt and pepper. Cashew nuts are added when serving for those who can tolerate it.
Remember that the rice is only cooked, so the sauce can be a little extra spicy. Here I cook rice the way it is done in West India. Rinse the rice and just cook it in 3g of water. After 15 minutes, let all the water drain or strain it.
I was happy with this one! By the way, you can also make the recipe with coriander paste, if you want green curry/sauce. It will also be really good! Attached a picture below, if you don't know what it looks like. Of course, it is possible to use other types of meat. Remember to share the pictures with #masalamagic on instagram or share them at nirusverden@gmail.com :) Nice to see if you try the recipes!